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The Rezabals (Mireya and Anders) were folk singers in their youth, but their family history lay in wine and in 1996 they decided that wine was where their future lay too. They now have some 20 hectares of high-trained vines on the green, humid coastal outskirts of Zarautz in the small DO of Txacolí Getariako, about halfway between the important Basque towns of Bilbao (Bilbo) and San Sebastián (Donostia). 

Their entry wine is pure Hondarrabi Zuri, the most important indigenous grape of the region, with an exuberant lemony punch, a refreshing buoyancy and the hallmark, bracing acidity found nowhere else in the peninsula and just 11% alcohol. This is classic, coastal Txacolí with just the right amount of spritz, typical of the style. Their Rosé is also racy but at the same time delicate with wild strawberry notes. This is limited in production and sells out quickly over the summer! 



Txakolina Getariako 'Txakoli Rezabal'

Txakolina Getariako 'Txakoli Rezabal Arri'


Txakolina Getariako 'Txakoli Rezabal Rosé'  

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